Chocolate Cornflake Clusters
Ingredients:
- 4 cups (120 g) cornflakes
- 1 cup (170 g) semi-sweet chocolate chips
- 1/2 cup (115 g) unsalted butter
Instructions:
- Melt Chocolate and Butter:
- In a saucepan, melt the chocolate chips and butter over low heat until smooth.
- Combine with Cornflakes:
- Pour the melted chocolate mixture over the cornflakes and stir until coated.
- Form Clusters:
- Drop spoonfuls of the mixture onto a parchment-lined baking sheet.
- Cool:
- Let the clusters cool and set at room temperature or in the refrigerator.
Tips:
- For a fun twist, add mini marshmallows or dried fruit to the clusters.
- Store in an airtight container to keep them crispy.
Chocolate Cornflake Clusters
Chocolate cornflake clusters are a delicious treat that combines the crunchiness of cornflakes with the richness of chocolate. These bite-sized clusters are perfect for satisfying that sweet tooth craving.
To make chocolate cornflake clusters, all you need are cornflakes, chocolate chips, and a little bit of butter. Simply melt the chocolate chips and butter together in a saucepan, then stir in the cornflakes until they are completely coated in the chocolate mixture. Spoon the mixture onto a baking sheet lined with parchment paper and let it cool until the chocolate hardens.
The end result is a delightful combination of crispy cornflakes and creamy chocolate. The clusters are easy to make and are perfect for sharing with friends and family. They make a great snack for parties or a sweet treat to enjoy with a cup of coffee or tea.
Whether you are a chocolate lover or just looking for a tasty treat, chocolate cornflake clusters are sure to please. Give them a try and enjoy the delightful combination of flavors and textures in every bite.
